They prove themselves as the best only for a short time. Showing the good work during their tenure at the Bali all-inclusive resort, Bangun Akbar Sasmita and Nova Purnama Dewi have been inaugurated as “Employee of the Month” by Grand Mirage Resort & Thalasso Bali. Congratulations, Nova and Bangun! Keep up the good work!
Name : Bangun Akbar Sasmita
Occupation : Cook Helper
The Chef in my previous job is my inspiration. He taught me how to cook “Chinese dishes which now become my favorite food to cook.”
Joining year : 2012
1. How did you end being in your current position?
I found myself fond of cooking. Therefore I decided to continue my career in culinary field.
2 years ago, there was a chance to join the kitchen team of Grand Mirage Resort which I applied for after some years in Best Western.
2. What do you love from working at Grand Mirage Resort?
I work in a team with a good and strong teamwork. And the hotel is always full which means there is always something great to do either for the guest or for the hotel.
3. Is there any proud moment during your tenure at Grand Mirage?
I am proud when I am trusted to be in charge in an event- nobody there but me to perform the live cooking and serve the guests.
4. How do you spend your days after work?
I always have something to do- gathering with my friends, fishing, or anything else.
5. How do you see yourself 5 years from now?
Better career and better position.
6. Mention someone inspiring for you.
The Chef in my previous job is my inspiration. He taught me how to cook Chinese dishes which now become my favorite food to cook.
Name : Nova Purnama Dewi
Occupation : Reception
Joining year : 2014
“My proudest moment was when a guest appreciated my service by saying ‘thank you’, even she looked for me when she was checking out. “
1. How did you end being in your current position?
I applied for it. After being admin staff for years, I need to challenge myself with different job. So far, I like it much.
2. What do you love from working at Grand Mirage Resort?
The team is supportive for someone who is still learning the way of handling guest.
3. Is there any proud moment during your tenure at Grand Mirage?
My proudest moment was when a guest appreciated my service by saying ‘thank you’, even she looked for me when she was checking out. She gave me a novel in French.
4. How do you spend your days after work?
I have twin sons. So, when I arrive at home, I spend my time with my family. Sometimes, I read and watch movie.
5. How do you see yourself 5 years from now?
I will be a woman with an advanced career. I will not spend my whole life in the same position, I will keep improving.
6. Mention someone inspiring for you.
My husband. I was not interested in working in a hospitality industry. Through him I found the fascinating part of working in this industry.